Cranberry Fruit Conserve

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Tart and sweet, this fruit conserve adds zest to leftover ham or turkey.

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1 ¾ cups sugar

1 bag cranberries

1 granny smith apple, chopped

Zest of 1 orange & lemon

Juice of 1 orange & lemon

Chopped walnuts & raisins

1 pan Sister Schubert's® Parkerhouse Rolls or 1 bag of Sister Schubert's® Dinner Yeast Rolls

Slice open rolls and place a thin slice of Ham or Turkey & a teaspoon of Fruit Conserve inside.