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Romaine salad tossed with Cardini’s® Original Caesar Dressing is a great base for turkey, bacon, corn, green onions and diced tomatoes.
 
													In a large skillet, cook bacon, drain, cool and crumble.
Prepare corn according to package directions, rinse with cold water and drain.
Toss Romaine greens and ½ cup of Cardini’s® Caesar Salad Dressing.
Arrange Romaine greens on a large plate or platter. Arrange turkey, bacon and vegetables in sections on top of greens.
Drizzle remaining Cardini’s® Caesar Salad Dressing. Sprinkle with Parmesan cheese.