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Your guests will want the recipe for this unique, tasty Apple Pear Slaw made with cabbage, endive, several fruits and Marzetti® Signature Sweet Onion Dressing.
Place chopped cabbage in a mixing bowl. Cut the sliced mango into thin julienne strips, chop celery and slice scallions into thin diagonal slices.
Slice endive in half lengthwise. Cut and dispose of root end and slice leaves on the diagonal into thin strips.
Peel and core the apple and pear and cut each into thin julienne strips.
Add all vegetables and fruit to cabbage and gently toss together.
Add mustard and Marzetti® Signature Sweet Onion Dressing and combine. Season with salt and pepper and serve.