Cheesy Pizza Soup
by Tonia, The Gunny Sack
My family usually has soup at least once a week and pizza at least once a week. I decided to combine those two favorites and make pizza soup. Try making it for a family dinner on a cold winter night!
This hearty Cheesy Pizza Soup is like comfort in a bowl with a creamy tomato base, homestyle noodles, mini pepperoni and lots of cheese.
Ready In: 50 Minutes
Prep Time: 10 Minutes Cook Time: 40 Minutes
Bring four quarts of water to a boil in a large pot, add the Reames® frozen noodles, return to a boil and cook the noodles for twenty minutes. Drain well and return to pot.
Turn the heat to medium-low. Add pasta sauce, pizza sauce, condensed tomato soup, milk, mini pepperoni, parmesan, oregano, garlic, and pepper. Bring to a simmer, stirring often.
Remove from heat, add shredded cheese and stir until the cheese has melted.
Garnish with a sprinkle of oregano and additional shredded cheese.
