Flaky phyllo cups are filled with a combination of Granny Smith apples, cinnamon and butter, then sprinkled with crushed shortbread cookies.
Ready In: 15 Minutes
Prep Time: 15 Minutes Cook Time: Minutes
Arrange phyllo cups on a tray.
In a microwave safe container, combine apples, cinnamon and 1 tablespoon butter and microwave on high for 3-4 minutes. The apples should be tender. Drain. Cool 5 minutes.
Combine apples with Marzetti® Classic Caramel Dip.
In a small bowl, combine cookie crumbs and 1 tablespoon melted butter.
To assemble, fill tart shells with apple mixture. Sprinkle top of tarts with crushed cookie topping.
Dust with confectioners’ sugar. The tarts are at their best the day they are made.
NOTE: Phyllo cups can be found in the dessert frozen food section of the grocery store.