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Big Burger With Hot Pepper Cheese and Barbecue Sauce
A large helping of coleslaw, ground beef or turkey and two slices of New York Bakery® Texas Toast with real garlic will make this burger a hit at your next barbecue.
Ingredients
Directions
Assemble either ground beef or turkey patties and grill.
Cover cooked burgers with slices of hot pepper cheese.
Place burgers on prepared New York Bakery® Texas Toast with real garlic, top with a spoonful of barbecue sauce and a spoonful of coleslaw.
Cover with a second piece of toast and serve.