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Caviar Tartlets

A simple appetizer that’s perfect for the most special of occasions.

Ready in 25 minutes
Serves 7

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Ready In: 25 Minutes

Prep Time: 15 Minutes     Cook Time: 10 Minutes

Ingredients
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Directions

Arrange tart shells on a sheet pan. Using a small spoon or a pastry bag, fill each shell with sour cream. Top with a spoonful of Romanoff® Black Lumpfish Caviar and a sprinkling of herbs. Serve.


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