Creamy Turkey Noodle Bake
Hearty egg noodles and creamy cheeses are combined, then topped with crunchy bacon and green beans for an easy one-dish meal.
Ready In: 45 Minutes
Prep Time: 20 Minutes Cook Time: 25 Minutes
Ingredients
Directions
Step 1:
Preheat oven to 350°F. Cook noodles according to package directions and drain. Transfer noodles to a shallow baking dish.
Step 2:
In saucepan, combine cream cheese and half and half. Cook over low heat, stirring until cream cheese is melted.
Step 3:
Add Gruyere cheese, scallions and mustard. Continue to stir until cheese is melted; stir in cooked turkey meat.
Step 4:
Pour mixture over noodles. Sprinkle with green beans, parsley, bacon, and Parmesan cheese.
Step 5:
Bake for 20 minutes or until thoroughly heated. Serve.
