Deluxe Caramel S’mores

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No campfire needed! These decadent, gooey, delicious s’mores are a great way to use up your leftover chocolate Halloween candy.

READY In

15 Minutes

PREP TIME

10 Minutes

COOK TIME

5 Minutes

SERVES

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Ingredients

16 graham cracker squares

1 cup Marzetti® Classic Caramel Dip

8 large marshmallows

8 ounces milk chocolate melts or morsels

1 cup leftover Halloween candy, chopped into small pieces (any variety or combination)

Directions

Step 1:

Preheat oven to 350°. Line a baking pan with parchment paper.

Step 2:

Take 8 graham cracker squares and spread each with 2 tablespoons of caramel dip. Place on baking pan. Top each with a marshmallow.

Step 3:

Bake for 5 minutes. Remove from oven and top each with a graham cracker square. Set aside.

Step 4:

Melt chocolate morsels according to directions on package.

Step 5:

Dip each s’more sandwich halfway into chocolate. Sprinkle halloween candy pieces on chocolate while it is still wet. Set on parchment paper to cool and allow chocolate to set.