Fresh Broccoli Salad

Name: Fresh Broccoli Salad
Prep time: 20 min
Cook time: 2 min
Total time: 22 min
Yield: 6
Cuisine: Italian
Ingredients: 2/3 cup Marzetti® Roasted Garlic Italian Vinaigrette Dressing; 4 cups broccoli; One 6 ounce package sliced button mushrooms; 1/4 cup chopped fresh parsley; 3 scallions, 4" green and white parts, cut into 1/4" pieces; 1/2 each red and yellow peppers, cut into 1/4" pieces

0 Ratings You need to be a registered member to rate this.

Fresh broccoli, mushrooms, parsley, scallions and peppers are tossed in Marzetti® Roasted Garlic Italian Vinaigrette Dressing.

READY In

22 Minutes

PREP TIME

20 Minutes

COOK TIME

2 Minutes

SERVES

Save

Ingredients

2/3 cup Marzetti® Roasted Garlic Italian Vinaigrette Dressing

4 cups broccoli

One 6 ounce package sliced button mushrooms

1/4 cup chopped fresh parsley

3 scallions, 4" green and white parts, cut into 1/4" pieces

1/2 each red and yellow peppers, cut into 1/4" pieces

Directions

Bring a large pot of water to a boil. Cook broccoli for 2 minutes. Drain. Rinse and cool under cold water.
Combine the mushrooms, parsley and scallions in a bowl. In another bowl, combine the broccoli, mushroom mixture and peppers and toss with 2/3 cup Marzetti® Roasted Garlic Italian Dressing. Serve.