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Italian Style Mussels


Looking for your next 30 minute meal? Try this simple, elegant combination of mussels, Roma tomatoes, red onion and Girard’s® Olde Venice Italian Dressing.

Ready in 25 minutes
Serves 2

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Ready In: 25 Minutes

Prep Time: 15 Minutes     Cook Time: 10 Minutes

Ingredients
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Directions
Step 1:

Heat oil in a skillet over medium-to-high heat. Add celery and onions and sauté for 3 to 5 minutes.

Step 2:

Add tomatoes and wine and cook for 1 minute.

Step 3:

Add mussels; cover with lid and simmer for 4 to 6 minutes or until mussels open. Discard any unopened mussels.

Step 4:

Sprinkle with parsley.

Step 5:

Off the heat, add dressing and mix into cooking broth. Serve with grilled bread.


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