Mixed Greens with Shaved Brussels Sprouts

Name: Mixed Greens with Shaved Brussels Sprouts
Prep time: 20 min
Cook time: PTM
Total time: 20 min
Yield: 4
Ingredients: 1/2 cup Girard’s® Light Balsamic Dressing; 10 to 12 Brussels sprouts; 1 large head romaine lettuce, chopped; 1 large apple, diced; 3 ounces grated Manchego cheese; 1/3 chopped Marcona almonds; 1/4 cup dried cranberries

0 Ratings You need to be a registered member to rate this.

Romaine lettuce gets a flavor burst from Manchego cheese, almonds, dried cranberries, diced apple, brussel sprouts and Girard’s® Light Balsamic Dressing.

mixed greens with shaved brussels sprouts recipe

READY In

20 Minutes

PREP TIME

20 Minutes

SERVES

Save

Ingredients

1/2 cup Girard’s® Light Balsamic Dressing

10 to 12 Brussels sprouts

1 large head romaine lettuce, chopped

1 large apple, diced

3 ounces grated Manchego cheese

1/3 chopped Marcona almonds

1/4 cup dried cranberries

Directions

Trim the ends of the Brussels sprouts; discard the outer leaves or any discolored leaves. Slice the sprouts very thin or use a mandoline and carefully slice into thin slivers.

Combine all ingredients in a large mixing bowl with Girard’s® Light Balsamic Dressing and gently toss all together. Serve.