A simple, make-at-home version of a restaurant favorite.
Ready In: 20 Minutes
Prep Time: 10 Minutes Cook Time: 10 Minutes
Preheat grill pan or panini maker to medium heat.
Spread center of each roll with 1 tablespoon mayonnaise.
Assemble sandwiches with remaining ingredients, except butter. Season with salt and pepper.
Spread small amount of butter on top and bottom of each roll; place sandwich either in pan or onto panini maker grill. Cook 5 to 7 minutes.
If using a pan, press sandwich down with a pan lid. Cook sandwiches about 3 to 4 minutes on each side, or until bread is toasted.