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Amp up Marzetti® Classic Caramel Dip with vanilla flavored yogurt, ground cinnamon and toasted pecans.
Preheat oven to 350°F.
Mix apple dip, yogurt and cinnamon. Chill.
Meanwhile, spread pecans in shallow pan and bake 7 – 15 minutes, stirring frequently. Just before serving, stir in toasted pecans.
Serve with sliced apples of your choice.
Store covered in refrigerator.