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Shrimp and Asparagus Noodles

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Melted cream cheese and sweet peppers cover an exciting mix of Reames® Homestyle Egg Noodles, asparagus and shrimp for a flavor explosion.

main shrimp asparagus noodles

READY In

45 Minutes

PREP TIME

15 Minutes

COOK TIME

30 Minutes

SERVES

4

Save

Ingredients

1 (12 ounce) package Reames® Homestyle Egg Noodles

1 (10 ounce) package frozen, cut asparagus

1 (8 ounce) package frozen, pre-cooked shrimp

1 (8 ounce) container container soft-style cream cheese with chives and onion

1/3 cup milk

1/2 cup chopped green, orange or red bell pepper

1/2 teaspoon garlic salt

1/2 teaspoon thyme

1/4 teaspoon black pepper

Directions

cook the noodles 11

Step 1:

Bring 8 cups of water to a boil in a large saucepan. Add noodles and cook according to package directions.

add asparagus and shrimp

Step 2:

Add frozen asparagus to noodles during the last 3 minutes of cooking and add shrimp the last minute of cooking time. Drain.

add cream cheese and noodles

Step 3:

To same saucepan, add cream cheese and milk; heat thoroughly while stirring constantly. Add cooked noodles, asparagus and shrimp.

toss to coat

Step 4:

Toss to coat all. Add peppers and seasonings and continue to stir gently until heated thoroughly.

serve the shrimp asparagus noodles

Step 5:

Serve.

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