Sloppy Joe Sliders

Name: Sloppy Joe Sliders
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8
Cuisine: American
Ingredients: 2 bags of Sister Schubert’s® Dinner Yeast Rolls 10-count or 1 bag of 20-count, prepared according to package directions; 1 tablespoon vegetable oil; 3/4 cup green or red bell pepper, finely chopped; 1/4 cup tomato paste; 2 tablespoons vinegar; 2 tablespoons dry mustard; 1/2 teaspoon freshly ground black pepper; 3 pounds lean ground sirloin; 3/4 cup onion, chopped; 2 1/2 cups ketchup; 1/4 cup brown sugar; 2 tablespoons Worcestershire sauce; 1 teaspoon salt, or to taste; 1 2/3 cups water

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Slider-style Sloppy Joes on Sister Schubert’s® Dinner Yeast Rolls. So quick, easy and delicious!

READY In

65 Minutes

PREP TIME

20 Minutes

COOK TIME

45 Minutes

SERVES

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Step 1:

Heat a deep skillet or Dutch oven over medium heat and add ground sirloin. Brown meat until it is cooked thoroughly.

Step 2:

Carefully drain and discard fat. Transfer meat to a bowl.

Step 3:

In the same pan, heat oil on medium heat. Add onions and peppers and cook 4 to 5 minutes, stirring frequently.

Step 4:

When vegetables are tender, return meat to pan and add remaining ingredients. Stir frequently to cover meat with sauce. Reduce heat to low and cook for 20 to 30 minutes or until mixture thickens slightly.

Step 5:

Split Sister Schubert’s Dinner Yeast Rolls and spoon meat into rolls. Serve.