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No-Bake Caramel Cashew Pie


A no-bake recipe that calls for cream cheese, caramel dip, cinnamon, vanilla, cashews and whipped topping chilled in a graham cracker crust.

Ready in 20 minutes
Serves 8-10

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Ready In: 20 Minutes

Prep Time: 20 Minutes     Cook Time: Minutes

Ingredients
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Directions

In medium bowl, beat cream cheese with an electric mixer on medium speed until smooth.

Add 1 cup of Marzetti® Caramel Dip, cinnamon, vanilla and chopped nuts.

Fold in whipped topping. Spoon filling into a prepared pie shell.

Refrigerate covered for 2 hours.

At serving time, garnish with remaining 1/4 cup dip and whole cashews.

Store covered in refrigerator.


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