Crunchy Tuna Bake
Tuna is mixed with pasta shells and a velvety sauce then topped with Marzetti® Garlic & Butter Croutons and baked in this great family meal.
Ready In: 35 Minutes
Prep Time: 15 Minutes Cook Time: 20 Minutes
Ingredients
Directions
Step 1:
Preheat oven to 350 °F. Butter a 1 ½ quart baking dish. Combine celery and butter in a microwave safe bowl. Microwave for 1 ½ minutes.
Step 2:
Add cream cheese and mix until smooth.
Step 3:
Add soup, milk, mustard, black pepper, pasta, tuna and scallions and mix well.
Step 4:
Spoon mixture into prepared baking dish. Sprinkle top of tuna mixture with croutons.
Step 5:
Bake covered with aluminum foil for 10 minutes, uncover and bake for 10 to 15 additional minutes or until hot. Sprinkle with parsley.