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Meatball Casserole

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Combine meatballs, green peppers, onions, mozzarella cheese, your favorite spaghetti sauce and whole wheat dinner rolls for a meal your family will devour.

main meatball casserolle
READY In

65 Minutes

PREP TIME

20 Minutes

COOK TIME

45 Minutes

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Ingredients

Directions

preheat oven 350
Step 1:

Preheat oven to 350° F. Lightly mist a 9" x 13" baking dish with non-stick spray.

split rolls in half
Step 2:

Split rolls in half, horizontally, and place in bottom of prepared pan.

sautee peppers onions
Step 3:

Heat olive oil in a sauté pan; add peppers and onions and sauté until tender, about 5 minutes. Add Italian herbs to vegetables and remove from heat.

layer meatballs peppers onions
Step 4:

To assemble casserole, layer meatballs, peppers, and onions over bread.

top with cheese
Step 5:

Combine spaghetti sauce and chicken stock and pour over all. Top with remaining cheese and bake for 30 to 35 minutes.

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