New York Bakery Texas Toast Stuffed Pork Chops

Name: New York Bakery Texas Toast Stuffed Pork Chops
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Cuisine: Italian
Ingredients: 2 pieces New York Bakery® Texas Toast with Real Garlic; 4 boneless pork chops, 1 to 1 ¼" thick; Salt and black pepper; 1/2 cup chopped onions; 3 tablespoons olive oil, divided; 1 teaspoon Italian seasoning; 4 sun-dried tomatoes packed in oil, chopped; 1 tablespoon chopped parsley; 1/4 cup grated parmesan cheese; 1/2 cup chicken stock

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Boneless pork chops are filled with a flavorful mixture of onions, sun-dried tomatoes, Parmesan cheese and pieces of New York Bakery® Texas Toast with Real Garlic

READY In

55 Minutes

PREP TIME

15 Minutes

COOK TIME

40 Minutes

SERVES

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Step 1:

Bake toast according to package directions. Cool. Cut each toast into 1" pieces. Lower oven temperature to 350° F.

Step 2:

Cut a pocket into meaty side of each chop. Place chops on a tray and season with salt and pepper.

Step 3:

Place onions and 1 tablespoon oil in a medium microwave proof bowl, cover and microwave 1 minute or until onions are tender. Add a pinch each salt and pepper, the pieces of toast and remaining ingredients and mix to incorporate.