Skip to Content

Caramel Vanilla Yogurt Pops

0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5 0 Ratings You need to be a registered member to rate this.
Loading...

A cool pudding pop recipe. Just stir together vanilla pudding mix, yogurt, milk, Marzetti® Classic Caramel Dip, granola, then freeze.

caramel vanilla yogurt pops recipe
READY In

20 Minutes

PREP TIME

20 Minutes

SERVES

12

Ingredients


Directions

In a medium bowl, whisk together pudding mix, yogurt and milk and beat until mixture thickens. Stir in Marzetti® Caramel Dip and fold in granola. Spoon mixture into plastic molds or paper cups fitted with wooden sticks and freeze until firm, about 4 to 6 hours.

Remove pops from molds and serve.

Back to top