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Southwest Noodle Dip
Wow your guests with this Mexican-inspired dip complete with ground beef, green chilies, black beans, egg noodles, and melted cheese.
Ingredients
Directions
Step 1:
Preheat oven to 375° F . In a large skillet, sauté ground beef, garlic and onion in olive oil. Cook until ground beef is browned.
Step 2:
Add chilies, tomatoes, corn and black beans. Heat until warm.
Step 3:
Pour mixture into large casserole dish. Stir in egg noodles and cheese.
Step 4:
Bake until cheese is melted. Serve with tortilla chips.