Asparagus Salad

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Lemon zest brings out the bold flavors of fresh asparagus, radish, Parmesan cheese and Simply Dressed® Avocado Ranch Salad Dressing.

READY In

30 Minutes

PREP TIME

15 Minutes

COOK TIME

15 Minutes

SERVES

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Ingredients

1/2 cup Simply® Avocado Green Goddess Salad Dressing

1 bunch fresh asparagus, ends trimmed

2 tablespoon olive oil

Salt & freshly ground black pepper, to taste

2 hard boiled eggs, peeled & chopped

Zest of 1 lemon

1/4 cup Parmesan cheese shavings

8 radishes, cut into matchsticks

Directions

Prepare a grill to medium-high heat or preheat an oven to 400° F.

Toss asparagus with olive oil and season with salt and pepper. Grill asparagus 2 to 4 minutes, turning spears frequently, until the spears are bright green and lightly charred. If roasting, arrange spears on a sheet pan, place on top rack of oven and roast for 4 to 5 minutes (shake pan once or twice during cooking time).

Transfer asparagus on a platter, drizzle with Simply Dressed® Avocado Ranch Salad Dressing, sprinkle with eggs, lemon zest, cheese and radishes. Serve.