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Barbecue Pulled Pork or Chicken Mini Sliders

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Easy entree for your next picnic, tailgate or pot luck.

barbecue pulled pork or chicken mini sliders recipe
READY In

30 Minutes

PREP TIME

15 Minutes

COOK TIME

15 Minutes

SERVES

16


Directions

For coleslaw, combine all ingredients in a small bowl and mix thoroughly. Store covered in refrigerator.

To make sandwiches, preheat oven to 350°F. Bake rolls according to directions on package. Split rolls and arrange on a plate. Fill each roll with warm meat filling and top with small portion of coleslaw. Serve.

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