Grilled Chicken Wrap

Name: Grilled Chicken Wrap
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1/2 cup Marzetti® Spinach Veggie Dip; 1/4 cup Simply Dressed® Balsamic Salad Dressing; Four 4 ounce chicken boneless, skinless fillets; 4 whole wheat sandwich wraps; 1 1/2 cups shredded lettuce or spinach; 1 cup roasted red pepper strips; 1 cup shredded carrots

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This sandwich wraps everything you need for a healthy lunch into a whole wheat tortilla.

READY In

25 Minutes

PREP TIME

15 Minutes

COOK TIME

10 Minutes

SERVES

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Ingredients

1/2 cup Marzetti® Spinach Veggie Dip

1/4 cup Simply Dressed® Balsamic Salad Dressing

Four 4 ounce chicken boneless, skinless fillets

4 whole wheat sandwich wraps

1 1/2 cups shredded lettuce or spinach

1 cup roasted red pepper strips

1 cup shredded carrots

Directions

Place chicken in a re-sealable plastic bag and pour in Simply Dressed® Balsamic Salad Dressing. Seal bag and refrigerate 2 hours or overnight. Preheat a grill to medium high heat. Oil grates and grill chicken until thoroughly cooked, about 8 to 12 minutes, turning chicken half way through grilling time. Remove chicken from grill and cool.

Slice meat into thin strips. Arrange sandwich wrap on a work surface; spread each wrap with 2 tablespoons Marzetti® Spinach Veggie Dip. Arrange chicken, lettuce, red pepper and carrots in center of wrap. Roll up each sandwich burrito style, slice and serve.