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Pile on the cabbage, cauliflower, bacon, peas, mushrooms, Parmesan cheese and Marzetti® Original Slaw Dressing, then watch your guests dig in.
In a large glass bowl, layer cabbage, cauliflower, four slices of bacon, peas, mushrooms and onions. Top with cheese, remaining bacon and dressing. Cover and refrigerate overnight. Top with tomatoes before serving. Garnish with chopped Parsley or bacon if desired.