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Springtime Vegetable Noodle Soup


Made with Reames® Egg Noodles, zucchini, carrots, fresh parsley and garlic, this soup is a rainy day favorite.

Ready in 70 minutes
Serves 8

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Ready In: 70 Minutes

Prep Time: 25 Minutes     Cook Time: 45 Minutes

Ingredients
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Directions
Step 1:

Heat oil in a large pot. Add garlic, onions, and carrots and sauté for 3 minutes.

Step 2:

Add chicken stock, zucchini, peas, beans, thyme, basil and parsley.

Step 3:

Simmer for 30 minutes.

Step 4:

Add egg noodles and simmer 10 minutes.

Step 5:

Ladle soup into bowls to serve.