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Hot Shrimp Fruit Salad

Grilled jumbo shrimp and pineapple are placed on a bed of lettuce, purple onion and avocado, then topped with a garlic-mint dressing and blueberries.

Ready in 25 minutes
Serves 8

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Ready In: 25 Minutes

Prep Time: 20 Minutes     Cook Time: 5 Minutes

Ingredients

SALAD MIX:

DRESSING:
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Directions

Make dressing and set aside. Mix together lettuce assortment, onion rings and avocado slices. Heat skillet and grill pineapple rings. Remove pineapple and grill the shrimp. Place pineapple and shrimp on salad. Top with dressing and blueberries.


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