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Chili Queso Dip
Loading...Game on! You’ll win big at your next party or tailgate when you serve this easy-to-prepare crowd-pleaser: Chili Queso Dip, made with Marzetti® Ranch Veggie Dip.
Ingredients
Directions
Step 1:
Heat oil in a medium skillet over medium high heat. Add ground beef and break up with a spoon to brown on all sides, about 5 to 7 minutes. Season with salt and pepper. Scrape into serving dish, leaving any rendered fat in the pan, and set aside.
Step 2:
Lower heat to medium and add onion and jalapeno to the pan. Cook until softened, about 5 minutes. Season with salt and pepper. Add cumin and stir to cook until fragrant, about 30 seconds. Add diced tomatoes and stir to combine.
Step 3:
Add veggie dip, milk, and cheddar cheese to the pan. Stir everything together and cook over medium heat until melted about 5 minutes.
Step 4:
Pour cheese mixture over beef in serving bowl. Sprinkle green onions and cilantro on top.
Step 5:
Serve with cut vegetables and corn chips.
