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Crab Cakes Sliders With Slaw

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Tender crab is transformed into rich sliders with Dijon, Worcestershire and just the right amount of spice. The taste is complemented with a cool and creamy slaw, made of Marzetti® Original Slaw Dressing.

main crab cake sliders
READY In

21 Minutes

PREP TIME

15 Minutes

COOK TIME

6 Minutes

SERVES

4

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Ingredients

Directions

combine crab meat in bowl
Step 1:

Combine crab meat, egg, mayonnaise, bread crumbs, mustard, Worcestershire sauce, Old Bay seasoning, lemon juice, and parsley in mixing bowl. Season with salt and pepper.

form inti crab cakes
Step 2:

Form into 6 crab cakes.

cook crab cakes
Step 3:

Heat oil in skillet. When hot, add crab cakes and cook until golden brown for about 3 minutes on each side.

mix the slaw
Step 4:

Mix slaw and dressing in a bowl.

serve the crab cakes
Step 5:

Slice open rolls. Top with crab cake and slaw. Serve.

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