Garlic Brown Sugar Chicken

Name: Garlic Brown Sugar Chicken
Prep time: PTM
Cook time: PTM
Total time: PTM
Cuisine: American
Ingredients: 1 package Reames® Homestyle Egg Noodles; 1 rotisserie chicken, meat shredded; 2 tablespoons olive oil; 4 garlic cloves, minced; ½ cup brown sugar; ½ cup apple cider vinegar; 1 cup chicken stock; 2 tablespoons cornstarch; 2 tablespoons water; red pepper flakes, to taste, for serving

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This easy chicken dinner may be quick to prepare, but it still feels like slow cooked comfort food.

Directions

Boil the Reames® Homestyle Egg Noodles for 20 minutes in salted water. Meanwhile, prepare the sauce.

Heat olive oil in a medium sauce pan. Add garlic and sauté for about 30 seconds. Add the brown sugar, vinegar, and chicken stock. Bring to a boil, and let the sauce simmer until the noodles are thoroughly cooked.

Before draining noodles, combine cornstarch and water in a small bowl. Add mixture to sauce, and bring it to a boil to thicken the sauce. Add the shredded chicken.

Drain noodles, and serve chicken and sauce on top of the hot noodles. Garnish with red pepper flakes, if desired.