Skip to Content
< Back To Recipes

Sausage and Noodle Stew

0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5 0 Ratings You need to be a registered member to rate this.
Loading...

This hearty stew recipe blends Italian sausage, Reames® Homestyle Egg Noodles, tomatoes, beef broth, red kidney beans, oregano and Italian vegetables.

main sausage noodle.stew
READY In

50 Minutes

PREP TIME

20 Minutes

COOK TIME

30 Minutes

SERVES

6

Save
Rate
Share

Ingredients

Directions

cook the sausage
Step 1:

In a Dutch oven, cook sausage over medium heat until no longer pink; drain.

add the tomatoes
Step 2:

Add tomatoes, beef broth, beans, water and oregano. Bring to a boil.

add the noodles 2
Step 3:

Add noodles and return to a boil. Reduce heat and cook for 20 minutes.

add the vegetables 1
Step 4:

Add frozen vegetables. Cook an additional 5 to 10 minutes or until noodles are done and vegetables are tender.

sprinkle with cheese 1
Step 5:

Sprinkle with shredded Parmesan cheese if desired.

Back to top