Spaghetti Toss

Name: Spaghetti Toss
Prep time: 15 min
Cook time: 2 min
Total time: 25 min
Yield: 6
Cuisine: Italian
Ingredients: 3/4 cup Girard's® Light Creamy Balsamic Vinaigrette; 1 pound spaghetti, cooked & drained; 2 cloves of garlic, minced; 6.5 ounce sundried tomatoes, chopped; 3/4 cup grated Parmesan cheese; 1/4 teaspoon red pepper flakes, or to taste; 1/2 cup coarsely chopped parsley

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An easy pasta salad recipe that calls for Girard’s® Creamy Balsamic Vinaigrette, minced garlic, sundried tomatoes, grated Parmesan and red pepper flakes.

READY In

25 Minutes

PREP TIME

15 Minutes

COOK TIME

2 Minutes

SERVES

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Ingredients

3/4 cup Girard's® Light Creamy Balsamic Vinaigrette

1 pound spaghetti, cooked & drained

2 cloves of garlic, minced

6.5 ounce sundried tomatoes, chopped

3/4 cup grated Parmesan cheese

1/4 teaspoon red pepper flakes, or to taste

1/2 cup coarsely chopped parsley

Directions

Cook spaghetti according to package directions, drain and place in a large mixing bowl. Add Girard’s® Creamy Balsamic Vinaigrette and remaining ingredients. Gently toss all together and serve.