Summer Crunch Salad

Name: Summer Crunch Salad
Prep time: 20 min
Cook time: 3 min
Total time: 23 min
Yield: 8
Cuisine: American
Ingredients: 1 cup Simply® Ranch Salad Dressing; 2 ears corn on the cobb, husks and silk removed; 1 cucumber, seeded and chopped; 1 cup sugar snap peas, trimmed and cut into 1/2-inch pieces; 1 red bell pepper, seeded and chopped; 1 cup edamame, thawed; 4 pieces cooked bacon, crumbled; 1 avocado, peeled, pitted and chopped; 2 scallions, chopped; 1 tablespoon fresh chopped basil; 4 cups chopped romaine lettuce

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Take full advantage of summer produce with this salad packed with all the veggies you can handle topped with delicious Simply Dressed® Ranch dressing.

READY In

23 Minutes

PREP TIME

20 Minutes

COOK TIME

3 Minutes

SERVES

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Directions

Rinse the corn with water and microwave for 3 minutes on high. Cool and scrape the corn kernels into a bowl. Add the remaining ingredients and combine with Simply Dressed^® Ranch Dressing. Toss to coat all the vegetables and lettuce and serve.