White Pizza With Sliced Tomatoes

Name: White Pizza With Sliced Tomatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Cuisine: American
Ingredients: 1 New York Bakery® Ciabatta Rolls with Cheese; 1 tomato, sliced; 1/4 cup prepared alfredo sauce; 6 slices fresh mozzarella; 1/4 cup grated parmesan cheese; 10 fresh basil leaves; 1/3 cup slivered green olives, optional

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Substitute your favorite pizza sauce with alfredo sauce to make a rich and creamy “white” pizza topped with mozzarella, parmesan, tomatoes and fresh basil.

READY In

30 Minutes

PREP TIME

10 Minutes

COOK TIME

20 Minutes

SERVES

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Ingredients

1 New York Bakery® Ciabatta Rolls with Cheese

1 tomato, sliced

1/4 cup prepared alfredo sauce

6 slices fresh mozzarella

1/4 cup grated parmesan cheese

10 fresh basil leaves

1/3 cup slivered green olives, optional

Directions

Preheat oven to 375° F.

Place one New York Bakery® Ciabatta Rolls with Cheese on a baking sheet. Bake loaf 5 to 6 minutes. Remove from oven and spread with Alfredo sauce. Cover sauce with mozzarella, Parmesan cheese, sliced tomatoes, basil and olives and bake 8 to 10 minutes or until cheese is melted. Serve.