Whole Grain Penne with Steamed Veggies and Tuna

Name: Whole Grain Penne with Steamed Veggies and Tuna
Prep time: 25 min
Cook time: 12 min
Total time: 37 min
Yield: 8
Cuisine: American
Ingredients: 1 (20 ounce) package whole grain penne; 1 zucchini, diced; 1 bunch asparagus, trimmed cut into 2-inch pieces; 1 cup frozen peas, thawed; 8 sundried tomatoes, chopped; 1 (6 to 8 ounce) can white tuna fish packed in water, drained and crumbled; 1/4 cup pitted green or kalamata olives, slivered; 2 tablespoons chopped fresh chives; 2 tablespoons chopped fresh parsley; 1/2 cup Simply Dressed® Balsamic Vinaigrette Dressing; Salt and pepper, to taste; 1/3 cup crumbled feta cheese

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A delicious blend of fresh veggies, herbs, penne and balsamic vinaigrette are tossed together and served fresh in this easy pasta recipe.

whole grain penne with steamed veggies and tuna recipe

READY In

37 Minutes

PREP TIME

25 Minutes

COOK TIME

12 Minutes

SERVES

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Directions

Prepare penne according to package directions and keep warm.

Place the zucchini, asparagus, and 2 tbsp. water in a microwave safe bowl. Microwave 2 to 3 minutes or until the vegetables are tender. Drain. Add the peas, tomatoes, tuna, olives, chives and parsley and toss together. Microwave 2 minutes. Add prepared pasta, Simply Dressed® Balsamic Vinaigrette Dressing, salt and pepper and gently toss all together. Place on a serving platter and top with crumbled feta cheese. Serve additional dressing if desired.