Baked Beans With Sausage
A simple, old-fashioned recipe for baked beans that uses bacon, onion, honey, Worcestershire sauce and Jack Daniel’s® Old No. 7 Mustard.
Ready In: 50 Minutes
Prep Time: 15 Minutes Cook Time: 35 Minutes
In a medium size heavy gauge pan, cook bacon until crisp and remove pieces. Add chopped onion and cook over medium heat for 3 minutes. Add Jack Daniel’s® Old 7 Mustard and remaining ingredients to pan and simmer for 20 to 30 minutes, stirring occasionally. Stir in crispy bacon and serve.